Anise Hyssop CO
Lovely flowering herb, loved by pollinators and tea-lovers alike. Plants can be cut while still green and before flowering, and used fresh or dried for teas. The plant will regrow multiple times throughout the season when cut-back and will over winter in the lower mainland or similar climates. The flowers can also be used in teas or as a garnish to your favorite meal asking for a licorice-minty flavour.