Grower Profiles

Farming in the Face of COVID-19: An Interview with WoodGrain Farm (BCESC Member Since 2017)

Farming in the Face of COVID-19: An Interview w...

In this feature of our Community Resilience series we catch up with BC seed grower Jolene Swain from WoodGrain Farm. Jolene touches on the link between food security and seed...

Farming in the Face of COVID-19: An Interview w...

In this feature of our Community Resilience series we catch up with BC seed grower Jolene Swain from WoodGrain Farm. Jolene touches on the link between food security and seed...

Farming in the Face of COVID-19: An Interview with Heavenly Roots Farm (BCESC Member Since 2019)

Farming in the Face of COVID-19: An Interview w...

In another behind the scenes look at how we’re farming in the face of COVID-19 we catch up with with BC seed growers Ben and Kaleigh from Heavenly Roots Farm as they...

Farming in the Face of COVID-19: An Interview w...

In another behind the scenes look at how we’re farming in the face of COVID-19 we catch up with with BC seed growers Ben and Kaleigh from Heavenly Roots Farm as they...

Farming in the Face of COVID-19: An Interview with Good Earth Farms (BCESC Member Since 2019)

Farming in the Face of COVID-19: An Interview w...

For the next feature in our Community Resilience series looking at BC Seed Growers, we're going behind the scenes with Simon from Good Earth Farms. Read more as Simon shares the highs and...

Farming in the Face of COVID-19: An Interview w...

For the next feature in our Community Resilience series looking at BC Seed Growers, we're going behind the scenes with Simon from Good Earth Farms. Read more as Simon shares the highs and...

Member feature blog cover

Community Resilience: How BC Seed Growers are F...

Over the past weeks we have seen an outpouring of support and interest in local farmers. Given the current crisis, people are more interested in where their food comes from...

Community Resilience: How BC Seed Growers are F...

Over the past weeks we have seen an outpouring of support and interest in local farmers. Given the current crisis, people are more interested in where their food comes from...