Flambo

Phaseolus vulgaris

A flamboyant show of fluorescent pink pods! These West Coast adapted dry beans are great for soup or can be eaten fresh as pods! 75 days to maturity.

Grown at Saanich Organics - Zone 9a

Certified Organic

Growing instructions:

Direct seed 5cm (2") deep, 5-8cm (2-3") apart as soon as soil is warm, in rows 45cm (18") apart. Thin to 15cm (6") apart. 8-16 days to germination. For dried beans, stop watering when the pods first start to dry. Harvest when all pods are dry, then store in a dry place with good airflow out of direct sunlight to dry completely before shelling.